Last night at Specogna.
I was completely floored by this wine, aged in large cask.
Acidity, nuanced fruit and minerality… One of the best, if not the best, wine of the trip so far. One of the best wines I’ve had this year and a wine that bespeaks Friuli’s immense potential to deliver world-class white wines.
Is it available Jeremy?
By: John on April 4, 2012
at 6:05 pm
John, so awesome to see you here! I wish it were available but it came from the Specogna library. I was so impressed with their wines across the board and they told me they are finally coming to the US through VOS in New York. I plan to buy and cellar a couple of the labels…
By: Do Bianchi on April 4, 2012
at 6:39 pm
Sounds amazing Jeremy. So great to hear it will be in the US soon. I’d love to get together on one of your next trips to S. CA. We need a trip to Jayne’s too!
By: John on April 4, 2012
at 10:01 pm